LIGHTENED UP CHEESECAKE
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This Lightened Up Cheesecake is just as luscious without losing an ounce of flavor! It's creamy, and decadent and and refined sugar free!
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Cheesecakes are made with cream cheese (yum!) and heavy cream or sour cream, along with some eggs, sugar and starch to hold it all together.
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KEY INGREDIENTS
– Cottage cheese
– Greek yogurt
– Eggs
– Truvia or other stevia based sweetener
– Whole grain unbleached flour
– Vanilla extract
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LET'S MAKE LIGHTENED UP CHEESECAKE
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Step One:
Place cottage cheese and yogurt into a blender and process until smooth.
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Step Two:
Add the eggs, sweetener, flour, vanilla and lemon zest and blend again until combined well.
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Step Three:
Pour into an 8 or 9 inch greased spring form pan.
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RECIPES
STRAWBERRY CHEESECAKE PANCAKES
CARROT CAKE OVERNIGHT OATS
ELVIS CUPCAKES
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