CARAMELIZED ONION TART

These Caramelized Onion Tarts are an instant crowd pleaser! Tender apples and deliciously caramelized onions meet flaky puff pastry to form a savory appetizer that’s sure to delight.

A layer of Greek yogurt holds it all together and melts into an irresistibly creamy spread. Serve these at your next get-together or holiday celebration!

KEY INGREDIENTS

LET'S MAKE CARAMELIZED ONION TART

Step One: Cook the sliced onions

Cook the sliced onions in a little oil until softened and golden brown. Stir occasionally to prevent them from sticking and help them cook evenly.

Step Two: Add the sliced apples

Add the sliced apples, plus salt and pepper, and stir together. Cook a few more minutes.

Step Three: Place the thawed puff pastry

Place the thawed puff pastry on the parchment lined baking sheet, prick the pastry with a fork, all over.

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